Product description
The Year of the Snake Ripe Pu’er from the Zodiac Series is a fully fermented tea made with tea leaves from Menghai, Xishuangbanna. The cake is round, neat, and clean, with well-defined, glossy, reddish-brown tea strips. The taste is smooth and mellow, with a bright, deep red liquor. Its rich, full-bodied flavor carries a lingering jujube aroma, leaving a lasting impression on the palate.
Brewing method
Teaware: Purple clay teapot or Porcelain
Tea amount: 6g-8g
Water temperature: 95℃-100℃
Awaken tea: 1 or 2 times
Net Weight: 357g
Ingredients: Tea leaves
Place of origin: Yunnan
Tea variety: Ripe Pu’er Tea
Year: Compressed in Year 2024
Storage: Store in a dry, cool, shaded, well-ventilated, and odourless place.