Product Description
One of the traditional four precious Wuyi rock teas. It is asexual, shrub-type, medium-leaf, and mid-season species, with a diploid chromosome set. Originally from Huiyuan Rock in Wuyishan City, Fujian Province, specifically within the Ghost Cave, also known as Fengke Pit, it grows in a narrow strip along a small stream flanked by steep cliffs. The primary distribution is in the "rocky mountain" areas of Wuyishan.
Tie Luo Han tea has green-brown leaves with a gem-like luster. Its aroma is rich and lasting, and the liquor is clear and bright, presenting a deep orange-yellow color. The taste is smooth, thick, and sweet, with a strong rock rhyme, offering a fresh and sweet aftertaste that lingers.
Brewing method
Teaware: Purple Clay or porcelain
Amount of tea: 8g
Water temperature: 95 - 100°C
Steep time: 12-20 sec
Ingredient: Wu Yi Cliff Tea
Net weight: 8g x 12
Storage: Keep away from sunlight, heat, moisture and odour.