Product description
MaTouYan RouGui, also known as "MaRou," is a type of Rou Gui grown in the Ma Tou Yan region. The soil in this area is rich in gravel, with thick but loose layers that provide good ventilation and drainage. It is abundant in weathered rock fragments and contains various nutrient substances. The unique terrain of Ma Tou Yan contributes to the sharp aroma and smooth, sweet taste of MaTouYan RouGui.
Brewing method
Teaware: Purple Clay, Porcelain or Glass Utensil
Amount of tea: 8g
Water temperature: 95°C - 100°C
Steep time: 12 - 20 seconds
Net weight: 8g x 12
Ingredients: WuYi Cliff Tea
Storage: Store in a dry, cool, shaded, well-ventilated, and odourless place.