Rhythm In Aged Tea

Different tea types have different standards, and the standards vary from place to place.

White tea is said to be a medicine for seven year olds. After seven years of aging, the aroma of white tea will change from the initial clear floral and milli fragrance to a subdued jujube and medicinal fragrance; the taste will change from fresh, crisp, sweet to mellow and sweet. A seven-year-old white tea has certain health benefits. In the past, it was the "panacea" for the locals in Fuding when they had colds, fires and physical discomfort. Therefore, aged white tea is very popular in Fuding, and all residents have some aged white tea stored in their homes.

Pu-erh tea has the characteristic of "the more it ages, the better it smells", and Pu-erh tea (raw/ripe) must be stored for at least ten years before it can be called aged tea. It is the right choice for warming the stomach, lowering fat, nourishing "qi" and prolonging life. It is called "antique tea that can be drunk" and can be stored for a long time, and the older it is, the more fragrant it becomes.

Over 10 years aged Liubao tea is most suitable for drinking. This tea is mild, sweet, smooth and full of flavor with pure aroma, high in health benefits, suitable for both young and old. Liubao tea can refresh the mind, benefit the spleen and eliminate stagnation, and relieve the heat. Usually someone with diarrhea will add some honey to take. Therefore, the family has the elderly, children have gastrointestinal discomfort, indigestion, you can drink a cup of hot aged liubao tea.